Whole or Sliced Fruits/Vegetables
Apples in Cinnamon Syrup
Crushed Tomatoes
Grape Juice Concentrate (whole grapes can also be canned this way)
Spiced Apples
Spiced Pickled Pears
Jams, Jellies, and Spreads
Black and Blue Jam
Brandied Blackberry Jam
Cinnamon Spiced Peach Peel Jelly
Concord Grape Jam
Jalapeno Jelly
Muscadine Wine Jelly
Nectarine Butter
Old-Fashioned Fig Preserves
Pear and Cranberry Conserve
Spiced Apple Butter
Spiced Pear Butter
Strawberry Jam
Tomato Jam
Two Peach Jam
Sauces and Condiments
Applesauce
Chinese Plum Sauce
Chow-Chow Relish
Cranberry Conserve with Apples and Pecans (canned)
Garden Tomato Sauce
Pear Sauce
Roasted Garlic and Herb Pasta Sauce
Roasted Salsa Verde
Salsa (notes on Ball salsa mix)
Seasoned Tomato Sauce
Pickles, Relishes, Fermented Foods, and Such
Beet Relish
Bread and Butter Pickles
Dilly Beans with Garlic and Hot Chiles
Fermented Dills (canned or not)
Pickled Beets
Pickled Jalapeno Slices
Pickled Pintos, Corn, and Poblano Peppers
Preserved Lemons
Quick Dill Pickles with Garlic and Chiles
Quick Fridge Pickles (not canned or stored long-term)
Sauerkraut
Seven Day Sweet Pickle Chips
Spiced Pickled Pears
Sweet Pickled Cherries
Pie Filling
Apple Pie Filling
Cardamom Peach Pie Filling
Vinegar
Red Wine Vinegar
Juice
Grape Juice Concentrate
Pressure Canning
Chicken Stock
Green Beans in the Pressure Canner
Vegetable Beef Soup
Freezing
Basil Pesto
Corn
Crowder Peas (and other field peas)
Green Beans
Pie Crusts
Roasted Tomatoes
Roasted Tomato Pesto
Speckled Lima Beans
Spinach
Strawberry Freezer Jam
Whole Wheat Pizza Dough
Drying
Jalapeno Pepper Slices
Peach Fruit Leather
Strawberry Fruit Leather
Other DIY
Freshly Churned Butter
Rendering Lard
