The Fourth of July makes me think of fruit.  Fruit pies to be exact.  And I love homemade pie more than any other dessert in the whole wide ...

I recently became the proud owner of 40 pounds of cherries thanks to some kind folks over at Sweet Preservation and the Washington State Fr...

Last week was a very busy one, and in all my other tasks, my garden got a little overlooked.  Yesterday my husband went out to pick veggies ...

Each year as I can and freeze foods, I keep track of the amounts in a small notebook as well as in the What's Preserved section on the ...

It is nearing the end of strawberry season here, and we picked up what we will probably be our last berries on Monday.  We have been getting...

When we moved to the country, one of our many goals was to try to grow more of our own food.  We enjoy having canned foods on hand throughou...

Spring has been a very busy for us thus far.  We work on outdoor projects every chance we get which usually means evenings after work and we...