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Sunday, February 1, 2015
Something New: Pickled Pintos, Corn, and Poblano Peppers
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At this point in my canning endeavors, I tend to stick with the same recipes. We know what we like, and more importantly, we know what we...
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Sunday, December 28, 2014
Christmas in Our New Home
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It feels like forever since my last post, and it has been a long time. I hope you all had a wonderful holiday with family and friends. ...
Wednesday, November 19, 2014
Slow Cooked Pork Roast with Spicy Asian Sweet Potatoes
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First of all, let me start out by saying that I am not a photographer. The pictures of food on my blog sometimes leave something to be desi...
Saturday, October 18, 2014
October Randomness: Part Two
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As October continues, my to-do list grows. I wish I had days at home so that I could spread my list out over the course of the week rather ...
Sunday, October 12, 2014
October Randomness: Part One
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Fall is finally here, although some days it is still reaching into the low 90s. Today was a cool, misty day, but I loved every minute of it...
Saturday, September 13, 2014
Chocolate Chip Zucchini Bread
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I am a so-so fan of quick breads. Some are really good while others seem very one-note to me and don't appeal to me that much. The one...
Sunday, September 7, 2014
Freezing Crowder Peas
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I grew up eating field peas all the time. My family (and practically every other family I knew) put up field peas and snaps to have during ...
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