Several posts ago I promised to tell you about one of my favorite ways to use salsa verde- chicken and vegetable tostadas.  I recently made ...

Yesterday Hurricane Irene pounded the eastern part of the US including the coastal region of North Carolina (the state in which I live).  I ...

All summer long I have been cooking, canning, and most recently, blogging.  Although these activities can be time consuming and even strenuo...

I recently came across a basket of ripe tomatillos at the market.  I was intrigued.  The only place I had ever seen tomatillos was in the pr...

Several days ago I told you about some sauces that I like to make with fresh tomatoes.  Now let me tell you about some other miscellaneous ...

If you are anything like me you have seen a lot of tomatoes lately.  Whether they are coming from your backyard or a local farmer's mark...

Before I begin telling you about the jam I made, let me fill you in on some exciting news.  As you know from reading the blog I use a boilin...